Type of wine
White
Ageing in barrel
None
Body
Medium
Aroma
Fruity
Origin
Italy, Abruzzo
Ideal with
Soups, Fresh cheeses, White meat, Fish

Product details

full name
Trebbiano d'Abruzzo DOC 2024 Cirelli
New
appellation
Trebbiano d'Abruzzo
vintage
2024
dosage
Dry (Wine)
country
Italy
region
Abruzzo
grape
Trebbiano
ageing
Stainless steel
format
0,75 ℓ
aromas
Mineral, White pulp fruit
alcohol content
12%
temperature
8-10 °C
Sulfites
Contains sulfites
Average Rating
3,80 / 5
You will be able to vote after purchase
Product rated by 9 customers

Trebbiano d'Abruzzo DOC 2024 Cirelli

0,75 ℓ
Discount 15%
13 
per bottle  (0,75 ℓ)  17.33 €/ℓ
 incl. VAT and taxes
Lowest price: 15.30 € 
You can also order it by phone by speaking with us.
Only 7 left
In stock, only 7 left, place your order within 11 hours and 48 minutes to ensure delivery by Thursday, July 16th.
Best Buy, excellent value for money.
Organic, produced without the use of pesticides or chemical fertilizers.
other vintages awards
Veronelli
2022
James Suckling
2022
92/100
coccarda

Description

What kind of wine is it

Trebbiano d’Abruzzo di Cirelli is a white wine made exclusively from Trebbiano grapes grown in Abruzzo. Vinification takes place in steel vats, and aging continues for four months on the lees, resulting in a clear and consistent profile. In the glass, it appears fresh and balanced, with evident sapidity and a softness that makes it an easy, pleasant sip.

Where does it come from

The grapes are sourced from vineyards in Abruzzo, in the province of Teramo, within the Trebbiano d’Abruzzo production area. The origin is clearly stated, providing a solid territorial reference for those seeking a white wine closely linked to its region. This area gives rise to a linear interpretation where the mineral component and saline sensation come through naturally.

How is it produced

The Trebbiano grapes are handpicked, with careful selection of the bunches destined for vinification. Fermentation and processing are carried out in steel to preserve expressive clarity and aromatic precision. The wine then ages for four months in steel vats on the lees, a technical phase that supports taste balance and a smooth sip, keeping freshness at the center.

Tasting notes

In the glass, it shows a straw yellow color. The bouquet recalls white fruit and exotic fruit, set against mineral notes with a recognizable ferrous streak. The palate is balanced, with a distinct sapid perception and softness that supports the progression without weighing it down. The finish is orderly and clean, in line with its steel maturation.

Pairings

It pairs well with a cold soup of legumes and grains, where freshness and sapidity enhance the delicacy of the dish. Its even structure and smoothness make it suitable for simple dishes, where the wine can accompany without overpowering, highlighting the fruity and mineral facets.

When to serve

Best enjoyed when you’re looking for a crisp and smooth white, perfect for an everyday meal or a casual occasion where balance and precision matter. Served chilled, it highlights its fruity notes and sapid edge, bringing out the mineral and ferrous tones that define its style.

other recommendations
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