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When autumn lights up the mountain vineyards in shades of yellow and amber, Alto Adige offers the pleasure of its aromatic whites, with a foray into its most prized red. This selection tells the story of the alpine territory through eight whites, including Gewürztraminer, Sauvignon, Pinot Grigio and Kerner, and one Pinot Noir.
Each wine finds its ideal pairing at the table. Gewürztraminer, aromatic and spicy, balances the sweetness of pumpkin-based dishes, one of the great stars of autumn cuisine. The freshest, most mineral-driven whites, like Sauvignon, Pinot Grigio and Kerner, pair with fish, shellfish and fresh cheeses. Pinot Noir, with its silky tannins, is the perfect choice for risottos and porcini mushroom dishes.
Among aromatic grape varieties, alpine precision and the elegance of mountain Pinot Noir, Alto Adige tells its story in nine labels: fresh, elegant, authentic.
Blumenfeld’s Gewürztraminer is a white wine produced in South Tyrol, crafted from the characteristic aromatic grape variety. It is a faithful expression of the varietal, able to combine remarkable flavor volume with a pleasing freshness. The vinification is carefully designed to preserve the aromatic clarity typical of this style and ensures a soft yet precise sip. This is a white wine capable of expressing the character of the region, harmoniously balancing complexity and smoothness.
The grapes ...
View product pageBlumenfeld's Cuvée Weiss is a white wine classified as Vigneti delle Dolomiti, created from a blend of aromatic white grape varieties grown in the Adige Valley. This label is vinified in separate tanks at a controlled temperature to fully preserve the varietal aromas, and is then blended after several months of maturation in stainless steel. Its profile is fresh, distinctly aromatic, and remarkably persistent, outlining a harmonious style that is ideal for naturally accompanying meals and conviv...
View product pageThis white wine from Alto Adige is a pure Sauvignon Blanc, made from hand-picked grapes from the region’s vineyards. It stands out for its distinctive aromatic profile, combining clear freshness with good structure. Fermentation takes place slowly at a controlled temperature in stainless steel tanks. Afterwards, it rests on fine lees and is split between steel and large wooden barrels. This process achieves a precise balance, enhancing the character of the grape variety and offering a clearly fr...
View product pagePfefferer is a wine produced with the homonymous biotype of Moscato Giallo, present in that area of South Tyrol where the Colterenzio winery is located.
The grapes, of pure Moscato Giallo Pfefferer variety, are harvested from the vineyards located in the Bassa Atesina and Oltradige areas, defined by gravelly and sandy soils. Fermented in steel and aged for some time in contact with its own yeasts.
Straw yellow in color, striking on the nose for notes of yellow fruit and spices, reminiscent of peac...
View product pageGoldmuskateller Blumenfeld is a white wine made from Moscato Giallo grapes, produced in the Südtirol, Alto Adige region. It comes from sun-drenched vineyards on the Renon plateau in the province of Bolzano, and stands out for its aromatic and refreshing profile. The winemaking process aims to maintain the clarity and fragrance of the fruit, resulting in a precise white wine with pronounced aromatic definition and a barely perceptible residual sugar.
This wine originates from Renon, a charming pla...
View product pageThe Gewürztraminer produced by Adler von Klausen is an aromatic and elegant white wine, an authentic expression of Valle Isarco in Alto Adige. Made from single-varietal grapes, it stands out for its full technical profile and an evident structure, designed to be clear and well-defined on the palate. Careful vinification aims to preserve the aromatic clarity and expressive precision typical of the grape variety. The result is a harmonious white wine, capable of reflecting the unique characteristi...
View product pageLenz is a blend of three white grape varieties from Alto Adige, sourced from the hills of Oltradige and Bassa Atesina.
The harvest is carried out separately for each variety, as is the fermentation, which takes place in stainless steel at a controlled temperature of 20°C.
It shows a pale straw yellow color. It captivates with its notes of apple blossom and freshly cut grass. It enters the palate gently, later revealing itself as juicy and round, with good softness.
Perfect for any occasion, it is b...
View product pageGewürztraminer Nussbaumer by Cantina Tramin is a structured white wine produced in Alto Adige using exclusively Gewürztraminer grapes. Its expression is based on an intense and well-defined aromatic style where a carefully managed vinification highlights the varietal aromas. In the glass, it offers a distinct and spicy profile and faithfully expresses the characteristics of the grape variety.
This white originates from the Nussbaumer vineyards in the locality of Serra in the municipality of Terme...
View product pagePinot Grigio Adler von Klausen is a white wine from the Alto Adige Valle Isarco appellation, made from Pinot Grigio grapes, locally known as Ruländer. It originates from a region with a cool climate profile and displays a harmonious style, a full body, and well-balanced acidity. Fermentation occurs in stainless steel tanks at controlled temperatures and continues on fine lees to ensure aromatic clarity and balanced taste. This is a white wine designed to offer a clear expression of both the grap...
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