Discover Germany, 6 bottles

This Riesling is produced by the Schlink winery, a company that has been producing wine for 5 generations in Nahe, one of the smallest and most prestigious wine-growing areas in Germany, where Riesling is the king of white grapes and the best wines.

Once in the cellar, the grapes are de-stemmed and softly pressed, and then fermented in temperature-controlled steel vats (18 ° C), where the wine is subsequently refined on the fine lees for 5 months. The wine continues refinement in the bottle for 2...

This Riesling Kreuznacher is produced by the Montigny winery, a company that has been engaged in the production of quality wines since 1950. The coat of arms takes up the cross of the Huguenots and refers to the history of the Montigny family, who fled France 300 years ago to take refuge in Germany.

Once in the cellar, the grapes are de-stemmed and softly pressed, to then ferment in temperature-controlled steel vats (18 °C), where the wine is subsequently aged on the lees for 3–5 months. The wine...

Johannisberg Abbey Schloss Johannisberg Riesling Trocken Gelblack was born on the banks of the Rhine in the German region of Hesse.

It is entirely produced from Riesling grapes, harvested and selected only by hand. The grapes are grown in the ancient vineyards of the abbey, places capable of giving character to the wine.

This Riesling is characterized by a light straw yellow color. The nose opens with light aromatic aromas, enriched with hints of sweet citrus and ripe yellow fruit. On the palate i...

This Riesling Trocken is produced by the Vereinigte Hospitien company, located in Trier, the symbolic city of German wine. The winery has been producing wine since the early 1800s, from vineyards located along the Moselle and the Saar. It is the oldest German cellar, built in 330 in the Roman age and used as a warehouse. Later the building became a convent and hospital.

The wine is made from 100% Riesling grapes, traditionally vinified.

Straw yellow in color, the nose expresses aromas of peach and...

The Riesling Steinbock Mosel by Dr. Fischer is born in the renowned Mosel region of Germany, a prime area for this noble grape variety. Here, the combination of slate-rich soils and a cool climate favors the production of wines with high aromatic finesse and pronounced minerality. Thanks to the collaboration between Martin Foradori Hofstätter and Nik Weis, this Riesling authentically interprets the terroir, offering a pure and crystalline expression of the variety.

The grapes come from some of th...

This quality Pinot Noir is produced by Haltinger Winzer eG in the German region of Baden-Markgräflerland. The vineyards are located on south-west facing slopes with calcareous-marly soils covered with loess, which favor a slow and complete ripening of the grapes, ideal for this demanding grape variety.

The grapes are hand-harvested and undergo a prolonged maceration of 5 weeks, followed by gentle processing to preserve the integrity of the fruit. Aging takes place partly in barrels, giving the wi...