Pinot Grigio Tasting Box, 9 bottles

Pinot Grigio is one of the best known and most widespread international vines that finds ideal land for its breeding in the province of Verona.

The grapes are softly pressed and the must obtained ferments for 8-12 days at a controlled temperature in stainless steel tanks. The wine is then left to refine in steel to enhance its varietal characteristics and freshness.

It has a straw yellow color with greenish reflections. On the nose it offers a wide and persistent aromatic range that recalls acacia...

The Pinot Grigio of Castello di Roncade was born in Veneto, in the vineyards of the Renaissance castle, owned by the barons Ciani Bassetti, who took over the property at the beginning of the twentieth century.

The vinification of the Pinot Grigio grapes takes place with the soft pressing and cold decantation of the must. After this first phase, fermentation begins at a controlled temperature with inoculation of selected yeasts. The wine therefore ages on the noble lees for a few months, without m...

The Trentino Pinot Grigio Bottega Vinai of the Cavit winery was born in the Roveré della Luna and Valle dei Laghi vineyards, located in the northern area of Lake Garda.

It is produced entirely from Pinot Grigio grapes, harvested and selected manually by expert hands.

This Pinot Grigio is characterized by a straw yellow color. The nose opens with an intense floral bouquet, with aging reveals marked notes of ripe red fruit. On the palate it is elegant, harmonious and fresh.

Ideal to combine with fish...

The Pinot Grigio of Col d'Orcia comes to life from the alluvial terraces that adorn the hills overlooking the Orcia and Ombrone rivers, characterized by a favorable southern exposure.

Each bunch is the result of manual harvesting carried out in the coolest hours of the morning. Soft pressing allows the free-run must to be obtained, fermented for 10-12 days at a controlled temperature of 16-18°C.

It appears straw yellow in color with greenish reflections. On the nose it reveals an intense and fragr...

The Valdadige Pinot Grigio Pian del Griso di Masi was born in the historic Bossi Fedrigotti estate, located in the municipality of Rovereto, in the province of Trento.

It is entirely produced with Pinot Grigio grapes, harvested and selected only by hand. Fermentation takes place in stainless steel tanks at controlled temperature. Subsequently the wine ages for a short period in steel before being bottled. Pian del Griso di Masi has an almost transparent yellow color with copper highlights. The no...

Pinot Grigio Garda DOC was born on the southern shores of Lake Garda, within one of the Italian interregional denominations, which includes Lombardy, Veneto and Trentino-Alto Adige.

The wine is made up exclusively of Pinot Grigio grapes, which undergo the classic white vinification. Fermentation takes place in thermoregulated steel tanks. The wine thus obtained then ages for 4 months in steel, before being bottled and placed on the market.

Pale straw yellow in colour, the wine reveals on the nose ...

The Pinot Grigio di Cormòns comes to life from the vineyards inserted in the gently undulating landscape that characterizes the Collio wine-growing area.

Pinot Grigio grapes are de-stemmed and left to macerate for a long time at low temperature. The must ferments in steel and ages in large casks.

It is a golden yellow wine with copper highlights. The nose offers aromas of candy and banana, reached by notes of ripe acacia honey. The taste is soft and full, characterized by velvety hints that recall...

The Friuli Grave Borgo Tesis Pinot Grigio di Fantinel was born in vineyards located within the Pordenone estate of Tauriano, in the heart of the Friuli Grave DOC.

Produced exclusively with Pinot Grigio grapes, this wine carries out the classic white winemaking process, resting in steel for a few months before being bottled.

It has a straw yellow color with coppery claws. The nose opens with intense and complex floral aromas that over time leave room for hints of peach and ripe apple. On the palate...

This Pinot Gris is produced by the Schlink winery, a company that has been producing wine for 5 generations in Nahe, one of the smallest and most prestigious wine-growing areas in Germany.

Once in the cellar, the grapes are de-stemmed and softly pressed, and then fermented in temperature-controlled steel vats (18 °C), where the wine is subsequently aged on the fine lees for 5 months. The wine continues ageing in the bottle for 2 months before being put on the market.

In the glass, the wine appears...