Discover Pinot Noir, 6 bottles

This Burgundy Pinot Noir is obtained from grapes harvested in different suitable areas of the region, from soils consisting mainly of limestone, marl and clay.

The vinification begins with the cold maceration of the must, before the subsequent long fermentation in steel at a controlled temperature. The wine ages for 10 months in oak barrels.

It has a ruby red color. On the nose there are pleasant hints of small red fruits, black currants and gooseberries. The palate is ripe, with rich tannins, spi...

This Pinot Noir from the Les Plants Nobles collection by Ropiteau Frères comes from carefully selected vineyards, cultivated on clay-limestone soils characterized by significant temperature fluctuations. These conditions allow for optimal grape ripening and enhance the varietal's aromatic expression, resulting in a round and generous wine that reflects the Maison's style.

The winemaking process begins with cold maceration, followed by a gradual fermentation up to 30°C. Aroma extraction is achieve...

This red wine from the Maison Marigny Buddy line was born in Nîmes in the Gard department, in Occitania.

It is produced from 100% Pinot Noir grapes, which are destemmed and then fermented in steel tanks. The wine then ages in steel.

Pale ruby red in colour, the nose reveals aromas of small black fruits such as blackberry and blueberry. The sip is fresh and elegant, with a discreet persistence.

Perfect with roast chicken and savory pies.

A masterfully reinterpreted pure international variety, Pinot Nero Ronco del Frassino comes from vineyards located in the most suitable areas of the Triveneto.

A 100% Pinot Noir obtained from a fermentation with maceration at a controlled temperature of 25°C for a period of 6-8 days. Its maturation takes place at a controlled temperature of 12-13°C in stainless steel.

At sight it has an intense ruby red color, while it is offered to the nose with its bouquet of cherries, blackberries and violets. ...

Pinot Nero Giorgi is a sparkling white wine produced in the Oltrepò Pavese, an area long recognized for the quality of its grapes. Made exclusively from Pinot Noir grapes vinified in white, it is a fresh and immediate expression of the territory, designed for those seeking a young, convivial, and versatile style.

The winemaking process involves a gentle pressing of the grapes, from which only the free-run juice is extracted and immediately separated from the subsequent pressings. Fermentation tak...