Red Favourites, 9 bottles

Puglia Negroamaro-Primitivo by Masseria Ficarigna is a wine with an enveloping character, obtained from a careful blend of Negroamaro and Primitivo. This red stands out for its structured style, characterized by a fruity aromatic profile integrated with spicy nuances. The brand’s identity is deeply rooted in the local territory: the name refers to the prickly pear, and the label depicts a Garganica goat, a breed from Apulia. The winery’s approach aims to preserve freshness and offers a clear exp...

Finca Don Gavarre is a red wine produced in the Aragon area of Spain, mainly with Garnacha and Tempranillo grapes. This wine from Bodegas Santo Cristo is characterized by a rich and inviting aromatic profile, perfect for those who love structured and full-bodied reds.

The grapes come from selected vineyards and are hand-picked to ensure the highest quality. The vinification takes place in stainless steel and includes a short aging in oak barrels, which gives the wine complexity and a well-balance...

Lu Meli by Li Ciuri is a red wine produced in Sicily from Syrah grapes, enhanced by a technique of light drying of the grapes. Its nature reveals a smooth and enveloping character, designed to fully enhance the ripeness of the fruit. The winemaking process involves careful maceration and aging in stainless steel, followed by maturation in the bottle which defines its stability. The overall profile combines intense aromatic richness with well-balanced roundness, reflecting the character of its ho...

Kalura Nero d'Avola by Cantine Birgi is an intense red wine, produced with Nero d'Avola grapes grown organically in Sicily. This wine expresses the power and warmth of the Sicilian territory, with an aromatic profile that recalls the typical characteristics of the grape variety and terroir. Viticulture in this region benefits from Mediterranean influences, giving the wine complexity and intensity.

The winemaking follows a traditional process with fermentation at a controlled temperature to best e...

Hauts de Bonpas from the Bonpas estate is a red wine made from Grenache, Syrah, and Carignan grapes grown on the Costières plateau, located between Nîmes and the Camargue region, in southern France. The name of the estate derives from "Bon passage," referring to the safe crossing of the Durance river, which once connected Rome to Avignon.

During vinification, all the grapes are destemmed and a portion is crushed to encourage "carbonic" fermentation. The extraction techniques are gentle, with mini...

The Merlot from the Canti Varietals Line is a red wine with an elegant and modern profile, obtained from Merlot grapes grown in selected areas to enhance the intensity and richness of the variety. The bottle embodies contemporary Italian style and offers a versatile choice to accompany various moments of the day, from formal meals to informal tastings.

The winemaking process involves traditional maceration at controlled temperature, during which the skins remain in contact with the must to best e...