Red Wines, 9 bottles

Amarone della Valpolicella by Dal Moro is crafted from a blend of Corvina Veronese, Corvinone, and Rondinella. It is distinguished by its full body and complex aromatic texture, supported by prolonged ageing in barrels. Its profile displays intense notes of ripe red fruit, sweet spices, and light toasted hints, delivering an elegant and persistent tasting experience.

Amarone della Valpolicella by Dal Moro hails from the Valpolicella area in the province of Verona. The vineyards are situated betwe...

The Amarone della Valpolicella by Niviana is a red wine from Veneto created from a meticulous blend of Corvina Veronese, Corvinone, Rondinella, and Molinara. The grapes, which are left to partially dry and then vinified in steel, make this wine stand out for its full and structured profile. Aging in oak barrels gives it a velvety texture and remarkable persistence on the palate that makes it ideal for pairing with robust dishes.

This Veronese red originates from vineyards located in the province ...

Campo al Faro’s Bolgheri Rosso is a Tuscan red with a full, warm profile. This blend is born from Cabernet Sauvignon, Cabernet Franc and Merlot grapes that are cultivated with dedication in the Bolgheri area. This aging regimen, which skilfully combines French oak barriques and concrete, gives the wine a perfect balance between structure and glide on the palate, enhancing a delicate, caressing tannin texture.

This wine comes to life in Castagneto Carducci, in the heart of the renowned Bolgheri te...

Valpolicella Ripasso by Dal Moro is a red wine made from the typical grapes of Valpolicella. It is produced using the ripasso technique on the Amarone pomace, which gives the wine a solid structure and a complex aromatic profile. Fermentation in stainless steel and subsequent aging in wooden barrels contribute to a balanced freshness and elegant texture, making it suitable for those looking for a characterful yet approachable red wine.

This wine comes from the historic Valpolicella area, in the p...

Bolgheri Villa da Filicaja is a Tuscan red wine obtained from a blend of Cabernet Franc and Cabernet Sauvignon. Vinification in steel is intended to preserve aromatic clarity and varietal precision, thus outlining a balanced, medium-bodied style. The subsequent aging in cement tanks for seven months allows the wine to evolve without imparting woody notes, maintaining remarkable freshness. The result is a smooth and orderly Bolgheri, characterized by polished tannins and a measured persistence th...

Bolgheri Rosso by Campo al Faro is a red wine produced in the renowned area of Castagneto Carducci. It is made from a blend of Cabernet Sauvignon, Cabernet Franc, and Merlot, carefully vinified at a controlled temperature to preserve the aromatic integrity. This wine stands out for its full and savory style, characterized by a light tannin and a clear fruity profile. Its structure makes it a balanced choice from the very first sip and offers a pleasant, lingering finish on the palate.

This red wi...

The Brunello di Montalcino Casalino di Bonacchi is produced on the Sienese hills. The vineyards surrounding the farm grow on land composed mainly of alberese and marl. The logo on the label, representing oak leaves, is a tribute to the artist Jacopo della Quercia, who lived in the 1400s and was born in the nearby town of Quercegrossa.

Composed exclusively of Sangiovese grosso grapes, the grapes are vinified in steel tanks at a controlled temperature, to then be aged in different types of wood: bo...

Chianti Riserva del Conte by Villa da Filicaja is a Tuscan red made from Sangiovese and Canaiolo. It displays a solid structure and well-defined complexity. Fermentation takes place in stainless steel at a controlled temperature, followed by aging for one year in Allier oak barrels. The result is a full-bodied style, with fresh acidity balancing soft tannins and a harmonious profile.

The vineyards of Villa da Filicaja are located in the heart of Chianti Classico, between 350 and 450 meters above ...

Salento Primitivo by Masseria Ficarigna is a red wine made from Primitivo grapes grown in the renowned Salento wine region. The careful vinification process, which includes fermentation at controlled temperatures and a long period of aging in barrique, helps to create a full-bodied and well-structured profile. The style is warm, rounded, and balanced, with a pleasant toasted component perfectly integrated with fruity notes. This wine has a clear personality and is designed to accompany richly fl...