Abruzzo DOP Pecorino Edizione Limitata 2020 Cantina Tollo

This white wine made from Pecorino grapes is a limited edition produced by the Tollo winery, an Abruzzo company founded in 1960 in Tollo, in the province of Chieti.

After crushing and destemming, the grapes undergo cryomaceration and are then delicately pressed. The must obtained is fermented at a controlled temperature and aged on the lees for half in stainless steel, the remainder in large oak barrels.

In the glass it appears a pale straw yellow color with greenish reflections. The olfactory profile is expressed on aromas of white fruit and citrus, with notes of aromatic herbs such as sage and lavender. The sip is pleasantly acid, with a mineral and persistent finish.

Ideal in combination with shellfish, baked fish, risotto and buffalo pizza.