Product details
Description
The Alto Adige Lagrein di Tramin was born in the vineyards located in the area of Ora, Egna and Termeno, in the heart of South Tyrol.
It is produced exclusively with Lagrein grapes, which, once de-stemmed, ferment in stainless steel tanks at a controlled temperature of 28-30 ° C. Subsequently the wine ages in oak barriques for about 6 months, before being bottled.
This Lagrein is characterized by an intense garnet red color. The nose opens with pleasant aromas of violet and shades of blackberries. On the palate it is pleasantly full and enveloping, with a good structure.
Perfect to accompany red meats, it is ideal in combination with game and aged cheeses.