Contea di Sclafani DOC Spumante Brut Regaleali 2022 Tasca d'Almerita

What kind of wine it is

Contea di Sclafani Spumante Brut Regaleali produced by Tasca d’Almerita is a Sicilian Metodo Classico sparkling wine made from Chardonnay grapes. This label stands out for its technical precision and overall elegance. The bottle fer­mentation firmly shapes the wine’s sensory profile, offering a delicate and creamy sip balanced by outstanding freshness.

Where it comes from

The grapes come from the Cava Rina vineyards, located in the historic Tenuta Regaleali estate in the province of Palermo. The origin tied to this specific area guarantees a coherent, easily recognizable style. The inclusion in the Contea di Sclafani denomination certifies a strong connection to the Sicilian agricultural territory and ensures traceability from vineyard to bottle.

How it is produced

The Chardonnay is harvested in August to preserve its natural acidity. Vinification strictly follows the Metodo Classico, with the sparkling stage generated through bottle refermentation at a controlled temperature. The wine then ages on the lees, a key step enriching its aromatic profile and providing pleasant roundness on the palate.

Tasting notes

In the glass, it displays a golden yellow color, enhanced by a fine and continuous perlage. The nose opens with a fragrant and complex bouquet, marked by clear fruity nuances. On the palate it is enveloping and smooth, with a harmonious, well-balanced body that closes with a fresh and persistent sensation, perfectly in line with the Brut style.

Food pairings

The lively acidity of this sparkling wine accompanies appetizers and cured meats perfectly, balancing their natural savoriness. It’s excellent alongside fish dishes, risottos, and fried foods, where the effervescence helps cleanse the palate. Its roundness also harmonizes beautifully with fresh cheeses, resulting in a well-balanced tasting experience.

When to serve it

This sparkling wine is ideal for convivial occasions and is suitable for those in search of a refined drinking experience. It can be served as an aperitif to whet the appetite or enjoyed throughout the meal with lighter menus. Its remarkable versatility and excellent balance of flavors make it suitable for many different occasions.