Product details
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Description
What kind of wine it is
Dal Moro’s Lugana is a white wine made from Trebbiano di Lugana grapes grown on the southern shores of the lake. This wine displays a fresh and elegant style, with a clear aromatic profile and a mineral-driven finish. Vinification in stainless steel preserves the fruit’s organoleptic qualities and delivers a direct and precise wine.
Where it comes from
The grapes come from vineyards located between Peschiera del Garda, Desenzano, and Sirmione, along the border between Veneto and Lombardy. This area, by Lake Garda, benefits from a mild climate where breezes from the lake help the grapes ripen. The influence of the lake shapes the savory and fresh character central to this denomination.
How it's produced
In the winery, the utmost technical precision is pursued. Fermentation in stainless steel takes place at a controlled temperature between 16 and 19°C to maintain the integrity of the grape’s varietal aromas. This method avoids oxidative influences and ensures the wine keeps excellent freshness, a well-defined aromatic profile, and a remarkable purity on the palate.
Tasting notes
In the glass, it reveals a bright straw yellow color. The nose opens with elegant floral notes that evolve into hints of fresh fruit and freshly cut hay. On the palate, it is flavorful and satisfying, offering a lively progression that leads to a mineral finish. The balance between aroma and taste makes every sip smooth and pleasant.
Pairings
Thanks to its excellent balance, it is perfect as an aperitif and pairs naturally with fish-based dishes. Its pronounced sapidity supports delicate preparations without overpowering them. The ideal match is with seafood cuisine, where the briny notes of the food meet the mineral touch of the wine.
When to serve it
This is a white wine ideal for informal occasions or to accompany dinners where fish is the star. Its easy-drinking and crisp character makes it perfect when you want great freshness on the palate that can carry through the entire meal. A great choice to bring a clear and satisfying expression of the territory to the table.