Type of wine
Red
Ageing in barrel
None
Body
Robust
Aroma
Fruity
Origin
Italy, Tuscany

Product details

full name
Maremma Toscana DOC Le Mortelle Poggio alle Nane 2016 Marchesi Antinori
New
appellation
Maremma Toscana
vintage
2016
dosage
Dry (Wine)
country
Italy
region
Tuscany
grape
Cabernet Franc, Cabernet Sauvignon, Carménère
ageing
French oak barrel
format
0,75 L
aromas
Eucalyptus, Liquorice, Ripe blackberry, Blackcurrant
alcohol content
14%
temperature
16-18 °C
Sulfites
Contains sulfites

Maremma Toscana DOC Le Mortelle Poggio alle Nane 2016 Marchesi Antinori

0,75 ℓ
59.50 
per bottle  (0,75 ℓ)  79.33 €/ℓ
 incl. VAT and taxes
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Top, recognized for its excellence by critics, for true connoisseurs.
Premium, of particular value and distinction.
awards
Robert Parker
2016
92/100
Wine Spectator
2016
92/100
Luca Maroni
2016
95/99
Wine Enthusiast
2016
91/100
James Suckling
2016
94/100
Antonio Galloni
2016
93/100
other vintages awards
Falstaff
2019
93/100
AIS
2017
Robert Parker
2017
91/100
Luca Maroni
2017
94/99
James Suckling
2017
90/100
Wine Spectator
2015
93/100

Description

The Maremma Toscana Poggio alle Nane is the wine symbol of the Le Mortelle di Antinori estate, located a few kilometers from the seaside resort Castiglione della Pescaia.

It consists of the best Cabernet Franc and Cabernet Sauvignon grapes to which a small percentage of Carménère grapes is added. The must obtained from the soft pressing of carefully selected grapes is transferred by gravity into stainless steel tanks, then sent to fermentation with maceration for 20 days at a controlled temperature of 28 ° C. Carries out malolactic fermentation in barrique and ages for 16 months in French oak barrels.

Wine with an almost impenetrable deep ruby red color, it has an intense and complex impact on the nose, with notes of black currant and ripe blackberry well integrated with sensations of licorice and eucalyptus. In the mouth it is structured and enveloping, with well-polished tannins that guide towards a finish of beautiful persistence.

Excellent in combination with lamb and roast meats, it is ideal with all game-based recipes.

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