Product details
Description
This wine from Domaine de Chevalier is a Grand Cru Classé de Graves and Second Vin from the cellar, located in Lèognan.
The wine is made up of Cabernet Sauvignon, Merlot and Petit Verdot grapes. They are vinified in thermoregulated steel tanks. The aging takes place for 14 months in French oak barriques, a third of which is renewed every year.
Brilliant ruby red in colour, the wine expresses aromas of ripe red fruit enriched with mineral and spicy notes. The sip is crunchy and balanced, with a persistent finish.
It goes well with grilled and baked red meats, as well as aged cheeses.