Rosso Conero DOC San Lorenzo 2016 Umani Ronchi

Rosso Conero San Lorenzo di Umani Ronchi was born in the homonymous vineyard located in the municipality of Osimo.

It is produced exclusively with Montepulciano grapes, harvested only by hand between the end of September and the first ten days of October. Fermentation takes place in stainless steel tanks at controlled temperature for about 10-12 days. Subsequently the wine ages in barriques for about 12 months and for another 6 months in bottle before being released on the market.

San Lorenzo is characterized by a bright ruby red color. The nose opens sweet, with hints of marasca fruit. On the palate it is rich, pulpy, sapid and pleasantly harmonious, with silky tannins.

Perfect to accompany pasta and braised dishes, it is ideal in combination with game and aged cheeses.