Type of wine
White
Ageing in barrel
Medium
Body
Robust
Aroma
Fruity
Origin
Italy, South Tyrol

Product details

full name
Südtirol - Alto Adige DOC Bianco Stoan 2023 Tramin
New
appellation
Alto Adige
vintage
2023
dosage
Dry (Wine)
country
Italy
region
South Tyrol
grape
Chardonnay, Gewürztraminer, Pinot Blanc, Sauvignon Blanc
ageing
Wooden barrel
format
0,75 L
aromas
Apricot, Jasmine, Mandarin, Mimosa, Pear, Peach, Spices
alcohol content
14%
temperature
12-14 °C
Sulfites
Contains sulfites
Average Rating
4,76 / 5
You will be able to vote after purchase
Product rated by 17 customers

Südtirol - Alto Adige DOC Bianco Stoan 2023 Tramin

0,75 ℓ
30 
per bottle  (0,75 ℓ)  40 €/ℓ
 incl. VAT and taxes
Only 4 left
Bonus Points, earn 200 additional points for each unit purchased.
In stock, only 4 left, place your order within 20 hours and 29 minutes to ensure delivery by Monday, June 16th.
Top, recognized for its excellence by critics, for true connoisseurs.
Premium, of particular value and distinction.
other vintages awards
Wine Spectator
2022
92/100
Decanter
2022
95/100
James Suckling
2021
93/100
Robert Parker
2020
94/100
Bibenda
2020
Veronelli
2017
AIS
2016
Luca Maroni
2016
90/99
Luca Gardini
2016
93/100

Description

Alto Adige Bianco Stoan was born in the vineyards of the Tramin winery, located in the municipality of Termeno, in the province of Bolzano.

It is made from Chardonnay, Sauvignon, Pinot Bianco and Gewürztraminer grapes, carefully picked and selected by hand in late September. Fermentation takes place slowly in wooden barrels at a controlled temperature of around 18 ° C. After malolactic fermentation, the wine ages on its lees in large wooden barrels for about 10 months and in the bottle for at least 4 months, before being marketed.

It has a pale straw yellow color with greenish reflections. The nose opens with elegant fruity notes of peach, apricot, pear and mandarin with intense aromas of spices, jasmine and mimosa. On the palate it is harmonious and balanced with fruity flavors of pineapple, banana, pear and citrus peel; slightly sapid and mineral.

It is perfect in combination with appetizers and first courses based on fish, it is ideal to accompany white meats and mushrooms.

other recommendations
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