Salento Vermentino IGT 2023 Notte Rossa

A pure Vermentino born near the Salento coast and brought directly to your table. The microclimate of the area, influenced by the nearby sea, creates the perfect conditions for this magnificent wine to flourish.

Harvested in the last week of August, the grapes are destemmed and left to macerate with the skins for a few hours at a low temperature before pressing, in order to extract the maximum aromatic potential. Fermentation takes place in steel tanks at 15 °C for 13–15 days to preserve the natural bouquet and aromatic profile of the grapes. The wine is then aged in steel.

In the glass, it has a straw-yellow colour and a soft, delicate bouquet with notes of white flowers that blend harmoniously with citrus and Mediterranean aromas. On the palate, a refreshing sensation of thyme and rosemary complements its pronounced minerality.

Enjoy with seafood and light starters.