Type of wine
Sparkling
Ageing in barrel
None
Body
Light
Aroma
Fruity
Origin
France, Burgundy
Ideal with
Asian dishes, Cold cuts and cured meats

Product details

full name
Vin Mousseux Brut Méthode Traditionnelle Rosé Famille Moutard
New
dosage
Brut
country
France
region
Burgundy
grape
Pinot Noir
ageing
24 months on lees
format
0,75 L
aromas
Red fruits, Raspberry, Currant
alcohol content
12%
temperature
8-10 °C
Sulfites
Contains sulfites
Average Rating
3,62 / 5
You will be able to vote after purchase
Product rated by 91 customers

Vin Mousseux Brut Méthode Traditionnelle Rosé Famille Moutard

0,75 ℓ
Discount 11%
12.70 
per bottle  (0,75 ℓ)  16.93 €/ℓ
 incl. VAT and taxes
Lowest price: 14.40 € 
In stock, place your order within 13 hours and 37 minutes to ensure delivery by Friday, April 24th.

Description

What type of wine is it

Vin Mousseux Brut Méthode Traditionnelle Rosé by Famille Moutard is a sparkling rosé wine produced in Burgundy exclusively from Pinot Noir grapes. Classified as Brut, it stands out for its fresh and lively style, featuring a crisp profile and remarkable persistence. The winemaking follows the Traditional Method, a process that ensures a taut sip, supported by a pleasant natural acidity that defines its elegance.

Where it comes from

The grapes come from northern Burgundy, specifically from the renowned area of Chablis. This French region is characterized by a cool continental climate, ideal for promoting a slow and gradual ripening of the grapes. These environmental conditions preserve a distinct natural acidity, an essential element that gives the final product great drive, definition, and freshness.

How it is made

The harvest selects bunches with the right tension to create a base wine ideal for sparkling. After the initial fermentation in steel tanks, the must does not undergo malolactic fermentation, thus preserving its energy intact. The process continues with a second fermentation in the bottle according to the Traditional Method, with a lees aging of twenty-four months that provides great complexity and structure.

Tasting notes

In the glass, it shines with a pink hue and a fine perlage. The aromatic profile opens with clear notes of red fruits, such as raspberry and currant, interwoven with fragrant aromas of bread crust. The sip is lively, offering good smoothness and a persistent finish that perfectly echoes the nuances perceived on the nose.

Food pairings

Its dynamic freshness makes it perfect for accompanying Asian cuisine, as it skillfully balances even the spiciest or most flavorful dishes. This sparkling wine can cleanse the palate with agility. Its Brut character and crisp fruit guarantee notable versatility at the table.

When to serve it

It is ideal for those who seek a technical and elegant rosé wine that can range from aperitif to a full meal. Its fragrant texture and balanced profile make it a perfect companion for convivial moments, bringing rhythm to the tasting experience. The long period of cellar aging ensures solid drinkability while enhancing this Traditional Method wine on occasions that demand precision and persistence.

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