Vino da Uve Stamature Latinia 2019 Cantina di Santadi

The Latinia of Cantina Santadi is born in the vineyards of the lower Sulcis, in Sardinia.

It is produced exclusively from late Nasco grapes, harvested and selected entirely by hand between late September and early October. Fermentation takes place very slowly in stainless steel tanks. Subsequently the wine ages for a few months in third passage French oak barrels before being bottled.

Latinia is an amber colored wine with a great consistency. The perfume gives intense notes of honey, caramel, vanilla sugar and cloves. On the palate it is balanced and persistent, with a sweet finish reminiscent of orange blossom.

Ideal to accompany fried ravioli stuffed with ricotta with honey sauce, it is perfect to combine with seasoned cheeses, sweets and pastries.