100 wines for your fish grills

Grilled fish and shellfish are a summer classic, perfect for enjoying warm days and evenings outdoors. Among the most common fish to grill are sea bass, sea bream, salmon and tuna, while shellfish include prawns, scampi and lobsters.

To accompany a grilled fish, the choice of white wines is essential to enhance the delicate flavors of the sea. A Vermentino , with its floral and fruity notes, pairs perfectly with white fish and shellfish. A Sauvignon Blanc , with its freshness and acidity, is ideal for counteracting the fattiness of salmon and prawns. Even a Pinot Grigio , light and aromatic, goes well with most grilled fish.

With a good white wine and a grilled fish, summer turns into a celebration of flavors and conviviality.

Sicilia DOC Catarratto Buonsenso Tenuta Regaleali 2024 Tasca d'Almerita

Terre di Chieti Pecorino IGT 2024 Belisario

Lugana DOC Edizione Vintage 2024 Sartori di Verona

Bolgheri DOC Vermentino Solosole 2024 Poggio al Tesoro

Terre Siciliane IGP Bianco Vivace 2023 Cantine Birgi

Terre di Chieti IGT Pecorino La mia Pecora is Green Zaccagnini

Friuli DOC Grave Pinot Grigio 2023 La di Motte

Sicilia DOC Tenuta Regaleali Nozze d'Oro 2023 Tasca d'Almerita

Toscana IGT Belvento Vermentino 2025 Petra

Soave Classico DOC 2024 Pieropan

Castilla y León IGP Blanco de Parcela Fuente Hontanillas 2024 Aalto

Fiano di Avellino DOCG 2024 Fonzone

Isola dei Nuraghi IGT Vermentino 2024 Capichera

Greco di Tufo DOCG 2024 Fonzone

Marche IGT Bianco Guerriero Bianco 2023 Guerrieri

Bianco Garda DOC Centofilari 2023 Gerardo Cesari

Castilla y León IGP 2022 Ossian

Lazio Vermentino IGT Le Coste 2024 Federici