100 wines for your fish grills

Grilled fish and shellfish are a summer classic, perfect for enjoying warm days and evenings outdoors. Among the most common fish to grill are sea bass, sea bream, salmon and tuna, while shellfish include prawns, scampi and lobsters.

To accompany a grilled fish, the choice of white wines is essential to enhance the delicate flavors of the sea. A Vermentino , with its floral and fruity notes, pairs perfectly with white fish and shellfish. A Sauvignon Blanc , with its freshness and acidity, is ideal for counteracting the fattiness of salmon and prawns. Even a Pinot Grigio , light and aromatic, goes well with most grilled fish.

With a good white wine and a grilled fish, summer turns into a celebration of flavors and conviviality.

Méditerranée IGP Viognier 2024 Le Paradou

Bianco Garda DOC Centofilari 2023 Gerardo Cesari

Friuli DOC Grave Pinot Grigio 2023 La di Motte

Lugana DOC Santa Cristina 2024 Zenato

Pouilly-Fumé AOC Le Champ des Vignes 2024 Marquis de Goulaine

Gavi del Comune di Gavi DOCG Vigne Rade 2024 La Toledana

Sicilia DOC Zibibbo Lighea 2024 Donnafugata

Fiano di Avellino DOCG 2024 Feudi di San Gregorio

Lugana DOC 2024 Ca' Lojera

Südtirol - Alto Adige DOC Pinot Grigio Sanct Valentin 2023 St. Michael Eppan

Vermentino di Sardegna DOC Villa Solais 2024 Cantina di Santadi

Sicilia Menfi DOC Fiano Cometa 2023 Planeta

Salento Fiano IGT 2024 Notte Rossa

Südtirol - Alto Adige DOC Sauvignon Sanct Valentin 2024 St. Michael Eppan

Rías Baixas DO Albariño Marieta 2024 Martín Códax

Rioja DOCa Blanco Faustino VII 2024 Bodegas Faustino

Castilla y León IGP Quintaluna 2022 Ossian

Vigneti delle Dolomiti IGT Pietragrande 2023 Tenute Lunelli