Tapas and appetizers

The world of tapas and summer snacks is all about variety, demanding versatile wines capable of accompanying a sequence of diverse flavors. Sharing dishes, typical of the summer season, range from the savoriness of fried foods to the freshness of marinated delicacies, making it essential to choose pairings that favor acidity and mineral persistence to constantly cleanse the palate.

For fish or vegetable-based options, a Vermentino or Sauvignon Blanc offers the liveliness required. If the tapas include cured meats or cheeses, a Rosato del Salento provides the right amount of body without being heavy. The most universal option remains sparkling wines, Metodo Classico or a Prosecco Superiore, whose effervescence serves as the perfect bridge between the varying intensity of the bites, ensuring harmony and freshness with every mouthful.

Franciacorta DOCG Brut Conte di Provaglio

Cava DO Brut Zeta Bodega Espana Autentica

Etna Rosso DOC 2024 Planeta

Franciacorta Brut Blanc de Blancs DOCG P.R. Monte Rossa

Cava DO Pinot Noir Rosé Panot Gaudí 2021 Cavas Hill

Champagne AOC Brut V6 Experience André Clouet

Vermentino di Sardegna DOC Pariglia 2025 Contini

Franciacorta '61 Satèn Berlucchi gift box with 2 glasses, 0,75 ℓ, Packaging with glasses

Franciacorta DOCG Brut Blanc de Blancs Freccianera 25 Fratelli Berlucchi

Franciacorta DOCG Satén Brut Edea Mirabella

Prosecco Treviso Brut DOC Rustico Nino Franco

Cava DO Brut Método Tradicional Segura Viudas

Champagne Sec AOC Nocturne Taittinger

Champagne AOC Brut Coeur des Bar Blanc de Noirs Devaux

Vermentino di Sardegna DOC 2025 Maèntu

Prosecco Superiore di Conegliano Valdobbiadene DOCG Brut San Salvatore 2025 Conte Collalto

Vermentino di Sardegna DOC Opale 2025 Mesa

Valdobbiadene Prosecco Superiore Extra Dry DOCG Marca Oro Valdo

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