Crustaceans

Lobster, lobster, scampi . In a dinner where it is essential to hit the heart, and throat, of a loved one like Valentine's Day, shellfish cannot be missing. A tasty, refined and elegant food. Not to mention the fact that crustaceans are commonly attributed with aphrodisiac properties. The choice of the most suitable wine to combine with crustaceans and seafood generally falls into a more or less aromatic white such as Gewürztraminer, Sauvignon, Fiano or Müller Thurgau, preferably with a bitter aftertaste to balance the sweetness of the pulp, or a sparkling wine or champagne dosage Brut.

Irpinia Falanghina DOC La Vespa 2023 Amarano

Terre d'Otranto DOC Chardonnay Charà 2022 Castello Monaci

Falanghina del Sannio DOC 2023 Mustilli

Greco di Tufo DOCG 2023 Lapilli

Terre di Chieti Pecorino IGT Passofino 2024 Feudi Bizantini

Trevenezie IGT Manzoni Bianco 2024 Serafini & Vidotto

Salento Chardonnay IGT 2024 Cantele

Verdicchio dei Castelli di Jesi DOC Classico Superiore Villa Torre 2024 Tenuta di Tavignano

Südtirol - Alto Adige DOC Sandbichler Gewürztraminer 2023 H. Lun

Sicilia DOC Grillo Olli 2024 Feudo Maccari

Riviera del Garda Classico DOC Gioia 2024 Conti Thun

Valle de Casablanca DO Sauvignon Blanc Reserva 2023 Ventisquero

Umbria IGT Grechetto Colle Ozio 2024 Leonardo Bussoletti

Langhe Rossese Bianco DOC 2023 Josetta Saffirio

Vinho Verde DOC Pássaros Alvarinho Loureiro 2024 Anselmo Mendes

Valle d'Itria IGT Minutolo 2024 Polvanera

Falanghina del Sannio DOC 2024 Mastroberardino

Roma DOC Malvasia 2024 Federici