Great prices on red wines, 9 bottles

Amarone della Valpolicella by Dal Moro is crafted from a blend of Corvina Veronese, Corvinone, and Rondinella. It is distinguished by its full body and complex aromatic texture, supported by prolonged ageing in barrels. Its profile displays intense notes of ripe red fruit, sweet spices, and light toasted hints, delivering an elegant and persistent tasting experience.

Amarone della Valpolicella by Dal Moro hails from the Valpolicella area in the province of Verona. The vineyards are situated betwe...

Brunello di Montalcino by Pian del Prete is a Tuscan red wine made from Sangiovese grapes. It expresses itself with a full and spicy profile, supported by well-integrated soft tannins that blend seamlessly with the overall structure. The prolonged aging in wood and subsequent bottle maturation give it great elegance and persistence, making it ideal for the most intense pairings.

This wine originates in the renowned Montalcino area, characterized by limestone soils enriched with clay and schist. T...

Barolo Sabaudo is a red wine from the Langhe region of Piedmont, made exclusively from Nebbiolo grapes. It is a refined and elegant red wine, featuring a structured profile and a long finish, crafted to express its terroir with precision. Vinification in steel tanks and extended aging in oak help to define a character of remarkable intensity and complexity. This Barolo stands out for its rigorous approach that highlights the authentic traits of the grape variety and enhances its talent for produ...

Valpolicella Ripasso by Dal Moro is a red wine made from the typical grapes of Valpolicella. It is produced using the ripasso technique on the Amarone pomace, which gives the wine a solid structure and a complex aromatic profile. Fermentation in stainless steel and subsequent aging in wooden barrels contribute to a balanced freshness and elegant texture, making it suitable for those looking for a characterful yet approachable red wine.

This wine comes from the historic Valpolicella area, in the p...

Chianti Classico Riserva Borgo San Frediano is a Tuscan red of great character and elegance. The result of careful grape selection and lengthy ageing, it stands out for its solid structure and enveloping aromatic profile. This Chianti Classico in the Riserva style best expresses the features of its territory and offers a gratifying tasting experience thanks to its silky tannins and persistent finish, ideal for accompanying flavourful dishes.

This wine is produced in the heart of Tuscany and repre...

Bolgheri Villa da Filicaja is a Tuscan red wine obtained from a blend of Cabernet Franc and Cabernet Sauvignon. Vinification in steel is intended to preserve aromatic clarity and varietal precision, thus outlining a balanced, medium-bodied style. The subsequent aging in cement tanks for seven months allows the wine to evolve without imparting woody notes, maintaining remarkable freshness. The result is a smooth and orderly Bolgheri, characterized by polished tannins and a measured persistence th...

Salento Primitivo by Masseria Ficarigna is a red wine made from Primitivo grapes grown in the renowned Salento wine region. The careful vinification process, which includes fermentation at controlled temperatures and a long period of aging in barrique, helps to create a full-bodied and well-structured profile. The style is warm, rounded, and balanced, with a pleasant toasted component perfectly integrated with fruity notes. This wine has a clear personality and is designed to accompany richly fl...

Montepulciano d’Abruzzo by Marsicana is a red wine that expresses the authentic character of its regional terroir. Made from Montepulciano grapes, it stands out for an accessible aromatic profile, characterized by excellent balance and clear fruit. The vinification takes place in stainless steel with skin maceration at controlled temperature, a technique chosen to preserve the freshness and typical traits of the variety. The result is a medium-bodied wine, supported by pleasant savoriness and ge...

Inessa’s Nero d'Avola is a red wine made exclusively from Nero d'Avola grapes, grown on the slopes of Etna at an average elevation between 350 and 900 meters above sea level.

The grapes come from the high-altitude vineyards of Etna, a volcanic terroir that distinctly shapes the profile of Nero d'Avola. Harvest takes place in early September.

Once at the winery, the grapes undergo a cold pre-fermentation maceration at 0–4°C for 4–6 days. This is followed by alcoholic fermentation at controlled temp...