Curated by Kristian, 6 bottles

The Cembra Pinot Noir is born in the Valle di Cembra vineyards, in the heart of Trentino Alto Adige, located at an altitude of 500-600 meters above sea level

It is produced exclusively with Pinot Noir grapes, harvested only by hand at the end of September-beginning of October. After a few days of cold maceration, fermentation takes place in amphorae, wooden barrels and steel tanks with frequent punching down. The wine is then aged in small French oak barrels for 12 months.

It is characterized by a...

This red wine from the Salcuta winery is born in the Ștefan Vodă wine area, Căușeni region, in the south-east of Moldova.

The wine is made from the native grape Fetească Neagră, an indigenous grape that is found only in this nation. Once in the cellar, the grapes are pressed, and then proceed with maceration and vinification in steel tanks for 5–7 days. Ageing takes place in French oak barrels for 6 months.

In the glass, the wine appears ruby red in colour with violet reflections. The nose reveals...

A Zinfandel in purity as powerful as few others, with its grapes from the Valle de Guadalupe in Mexico, in the Baja California region. Its fermentation takes place in stainless steel tanks at controlled temperature, while aging in French oak barrels for more than 6 months.

Illuminates the view with an intense ruby red color and radiates the glass with its garnet reflections. The nose is decidedly fruity, with notes reminiscent of ripe cherry and berries. Spicy on the finish, it gives a large and ...

Costa d’Amalfi Rosato from Tenuta San Francesco is a rosé wine created from a blend of Aglianico and Piedirosso, cultivated with dedication in the territory of Tramonti. This expression from the Amalfi Coast is vinified and aged in steel tanks to preserve the original fragrance of its aromas. Before reaching the glass, the wine briefly rests in the bottle to achieve the right stability. The final result offers a fresh and harmonious style, characterized by pronounced savoriness and enjoyable dri...

Roero Arneis di San Silvestro belongs to the Ruj collection, which in Piedmontese means oak, the type of wood used for the aging of wines.

The Arneis grapes undergo a short skin maceration and a soft pressing, before being vinified in steel at a controlled temperature.

Golden yellow in color, the nose reveals floral and fruity aromas, apricot and chamomile. The sip is full and balanced.

Excellent as an aperitif, it goes well with freshwater fish, shellfish and Asian cuisine.

Brut Nature Blanc de Blancs by Can Rich is a sparkling wine made from Malvasía grapes, grown in the coastal vineyards of the Can Llaudis estate. The Mediterranean climate, tempered by sea breezes, and the silty, mineral-rich soils, lend freshness and finesse to the wine.

The secondary fermentation takes place using the traditional method, with 12 months of maturation on the lees. The absence of dosage enhances the varietal’s aromatic purity and the terroir’s character.

The nose reveals orange blos...