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full name
Aceto Balsamico di Modena IGP 1 Medaglia d'Argento Giuseppe Giusti
New
appellation
Aceto Balsamico di Modena
country
Italy
region
Emilia Romagna
aging
French oak barrel
format
0,25 L
aromas
Fruity notes
ingredients
Aged balsamic vinegar, Cooked grape must

Aceto Balsamico di Modena IGP 1 Medaglia d'Argento Giuseppe Giusti

250 ㎖
11 €
10,50
per bottle (0,25 ℓ) 42 €/ℓ
Incl. VAT and taxes
Type of vinegar
Vinegar
Body
Medium
Aging in barrel
Long
Aroma
Fruity
Ideal with
Red meat, Vegetables
Availability
Immediate availability
Order in 17 hours and 43 minutes to receive it by:
  • Monday, August 22nd with priority shipping.
  • Tuesday, August 23rd with standard shipping.

Description

The Balsamic Vinegar of Modena 1 Silver Medal belongs to the Historical Collection of Acetaia Giusti, with labels whose design dates back to the early 1900s that reflect the awards obtained up to that time with the style of the time. The collection includes a series of balsamic vinegars classified with a progressive number of medals, selected from those obtained in the Universal Expositions of the end of the 19th century.

It is produced starting from cooked grape must which ages in French oak barrels of the '900 to which already aged balsamic vinegar is added, taken from batteries of centuries-old barrels.

Dark brown in color, it has a wealth of aromas and is particularly aromatic. It is characterized by a fresh and round taste, with a good consistency.

To be used both raw and cooked to enhance the flavor of dishes, on salads and mixed salads but also with vegetables, sauces and dips.

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100 ㎖
Italy, Emilia Romagna
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per bottle (0,1 ℓ) 314 €/ℓ
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100 ㎖
Italy, Emilia Romagna
Red meat, Aged cheeses, Fruit, First courses, Risotto
79 €
75
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