Product details
Description
The Cannonau rosé Erèssia from Sedilesu is a Sardinian wine that hails from Mamoiada in Barbagia, in the province of Nuoro.
It is made from 100% Cannonau from Mamoiada, hand-harvested in September. Once in the winery, the grapes are pressed and macerated on the skins for 24 hours. Fermentation is spontaneous at 20°C. The wine then ages for 12 months in French barriques.
With an intense coral-pink color, the nose reveals notes of black fruits such as blackberry and blackcurrant, along with classic spicy hints of black pepper. On the palate it is fresh and supple, with well-integrated tannins and long persistence.
Excellent with appetizers featuring fresh cheeses and grilled vegetables, dishes with bottarga, and pizza.