Chablis AOC 2016 Domaine Fourrey

Domaine Fourrey's Chablis is born in vineyards located in the municipality of Chablis, in the French region of Burgundy.

It is made entirely from Chardonnay grapes, harvested and selected only by hand. Fermentation takes place in stainless steel tanks at a controlled temperature of around 18 ° C. Subsequently the wine ages in the same containers before being bottled.

This Chablis is characterized by a golden yellow color, with greenish reflections. The nose opens with fresh scents of peach and melon, enriched with elegant flint notes. On the palate it is of great initial impact, with a long and persistent finish of lemon and grapefruit that give a balanced acidity.

Perfect to accompany oysters and seafood, this Chablis is ideal in combination with white meats and sheep or goat cheeses. Try it with the typical French dishes based on snails or frogs, it goes very well with foie gras.