Product details
Description
The Champagne Extra Brut Rosé by Ployez Jacquemart was born in vineyards located in Ludes.
The wine is made from Chardonnay, Pinot Noir and Pinot Meunier grapes, which are traditionally vinified. The cuvée's second fermentation takes place according to the champenoise method, with an aging on the lees for approx. 36 months.
Salmon pink in color and with a fine and persistent perlage, the nose reveals aromas of small red fruits, pink grapefruit and notes of bread crust. The sip is fresh, with good persistence.
It goes well with cured meats and seafood first courses, even with tomatoes.