Costa Toscana IGT Viognier àuricA 2025 Ambrogio e Giovanni Folonari

Type of wine

White

Ageing in barrel

None

Body

Medium

Aroma

Fruity

Origin

Italy, Tuscany

Ideal with

Fresh cheeses, Fish, Aperitifs, Risotto

Product details

full name

Costa Toscana IGT Viognier àuricA 2025 Ambrogio e Giovanni Folonari

appellation

Costa Toscana

vintage

2025

dosage

Dry (Wine)

country

Italy

region

Tuscany

grape

Viognier

format

0,75 ℓ

aromas

Citrus, Mediterranean flowers, Mango, Grapefruit

alcohol content

13%

temperature

14 °C

Sulfites

Contains sulfites

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Costa Toscana IGT Viognier àuricA 2025 Ambrogio e Giovanni Folonari

Ambrogio e Giovanni Folonari

0,75 ℓ

15.20 €

per bottle (0,75 ℓ) 20.27 €/ℓ

incl. VAT and taxes

You can also order it by phone by speaking with us.

Bonus Points, earn 200 additional points for each unit purchased.

In stock, place your order within 23 hours and 10 minutes to ensure delivery by Friday, August 14th.

New, recently added to the catalogue.

Description

0uricA Viognier is a Costa Toscana produced by Tenute Folonari, a fresh and contemporary expression of the Tuscan coast. Made from 100% Viognier grapes, it embodies the spirit of the E0uricA line with a fragrant and bright style, capable of evoking freedom, sea breeze, and immediate pleasure through an intense and captivating aromatic profile.

The winemaking process is designed to enhance the varietal characteristics of Viognier, preserving its integrity and aromatic liveliness. Care in the cellar is focused on maintaining the freshness and natural balance of the grape, resulting in a harmonious, dynamic, and highly expressive white wine.

It displays a brilliant straw yellow color. On the nose, notes of mango, grapefruit, and citrus emerge, enriched by subtle hints of Mediterranean flowers. On the palate, it impresses with its fresh salinity and youthful balance, offering a harmonious, smooth, and immediately pleasant sip.

Perfect as an aperitif served chilled, it pairs well with fish risottos flavored with summer herbs, elaborate fish dishes, and fresh cheeses.

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