Kellerbier non filtrata Mönchsof

The Mönchshof Keller from the Mönchshof brewery

The Mönchshof Keller is brewed by the German Mönchshof Brewery, located in Kulmbach in Bavaria. The brewery is located where the Langheim convent once stood. For more than 600 years beer has been produced according to the Bavarian tradition.

How is Mönchshof Keller made?

This bottom-fermented, unfiltered beer is brewed with water from the nearby Fichtelberg mountain, with Bavarian-grown malt grains, Hallertau hops and its own natural yeasts.

Sight, nose, eye and palate

Mönchshof Keller is a cloudy amber beer, with a delicate and balanced flavor, with hints of fresh fruit and caramel.

What do you combine the Mönchshof Keller with?

This beer is perfect to be enjoyed with a rich cheese appetizer and with savory pies with cheese and vegetables.