Type of wine
Passito
Ageing in barrel
Medium
Body
Robust
Aroma
Fruity
Origin
France, Bordeaux

Product details

full name
Sauternes AOC Carmes de Rieussec 2023 Château Rieussec
New
appellation
Sauternes
vintage
2023
dosage
Sweet
country
France
region
Bordeaux
grape
Muscadelle, Sauvignon Blanc, Sémillon
ageing
Barrique
format
0,75 ℓ
aromas
Citrus, Ripe apricot, Floral notes
alcohol content
13.5%
temperature
10-12 °C
Sulfites
Contains sulfites
Average Rating
0,00 / 5
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Sauternes AOC Carmes de Rieussec 2023 Château Rieussec

0,75 ℓ
37.50 
per bottle  (0,75 ℓ)  50 €/ℓ
 incl. VAT and taxes
You can also order it by phone by speaking with us.
Bonus Points, earn 200 additional points for each unit purchased.
Product awaiting stock, place your order within 14 hours and 15 minutes to ensure delivery by Monday, July 6th.
New, recently added to the catalogue.
Premium, of particular value and distinction.

Description

Carmes de Rieussec is a Sauternes produced in the prestigious Bordeaux area, on the left bank of the Garonne, where the natural humidity generated by the Ciron river encourages the development of Botrytis Cinerea, known as noble rot. The wine originates from the terroir of Château Rieussec, located between Fargues and Sauternes, on soils composed of gravel, sand and clay, and is obtained from Sémillon, Sauvignon and Muscadelle.

The grapes are pressed immediately after arriving at the winery and, after decantation, the musts are transferred into new barriques for fermentation. The parcels are vinified separately to preserve the identity of each batch; at the end of fermentation, the wines remain on the fine lees with regular bâtonnage, before blending and ageing in barriques for around twelve months.

On the nose, it reveals notes of candied apricot, citrus fruit and delicate floral hints, with a lovely aromatic intensity. On the palate, it echoes the richness of candied fruit, balanced by freshness and finesse, with a refined texture and a modern, elegant and harmonious profile.

It pairs perfectly with foie gras, blue cheeses, fruit desserts, citrus tarts and lightly spiced dishes.

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