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Valdobbiadene Prosecco Superiore Brut Nature Rive DOCG Grande Cuvée del Fondatore Motus Vitae 2018 Bortolomiol

0,75 ℓ, Bottle case
19,90 €
15,90   VAT inc.    (21,20 €/L)
- +
Bulk discount
5%
45,31 €  VAT inc.
Bulk discount
10%
85,86 €  VAT inc.
Type of wine
Sparkling
Body
Light
Aging in barrel
None
Aromas
Floral
Ideal with
Seafood, Shellfish, Fish, White meat
Origin
Italy, Veneto
Availability
Available immediately
Order in 15 hours and 45 minutes to receive this product by Monday, June 21st.
prizes of other vintages
AIS
2017
Robert Parker
2017
90/100
Wine Enthusiast
2017
91/100
Doctor Wine
2017
91/100
Luca Gardini
2017
92/100
Gambero Rosso
2016
Three glasses
AIS
2016
Robert Parker
2016
92/100
Gambero Rosso
2015
Three glasses
Bibenda
2015
full name
Valdobbiadene Prosecco Superiore Brut Nature Rive DOCG Grande Cuvée del Fondatore Motus Vitae 2018 Bortolomiol
New
appellation
Prosecco Superiore di Conegliano Valdobbiadene
vintage
2018
gift box
Bottle case
dosage
Nature
country
Italy
region
Veneto
grape
Glera 100%
size
0,75 L
aromas
White flowers, Ripe apricot
alcohol content
12 %
temperature
6-8 ℃
Sulfites
Contains sulfites
Average Rating
3,72 / 5
Rate the product!
Product rated by 170 users

Description

Valdobbiadene Prosecco Superiore Rive Brut Nature Millesimato Grande Cuvée by the founder Motus Vitae of Bortolomiol is born in vineyards located on the gentle hills of San Pietro di Barbozza, in Valdobbiadene. This sparkling wine is dedicated to Giuliano Bortolomiol, his sparkling wine ability and his historical importance for the denomination of Prosecco Superiore.

It is produced exclusively with Glera grapes, harvested and selected entirely by hand in the second half of September. After the classic white winemaking processes, the second fermentation takes place in a steel autoclave, according to the Martinotti method, for 10 months, with aging for 3 months on its lees.

The Rive Grande Cuvée of the Founder Motus Vitae of Bortolomiol is characterized by a straw yellow color and a fine and persistent perlage. The nose opens with subtle and refined aromas of white flowers, enriched with fragrant notes of ripe apricot and tropical fruit. On the palate it is clean, fruity and harmonious.

Perfect to accompany seafood and crustaceans, this Prosecco Superiore is ideal in combination with oily fish such as turbot and white meats. Try it in combination with the suckling pig.

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