Botter - A story that tells of Veneto in the world

It was 1928 when Carlo Botter and his wife Maria turned a dream into reality, in Fossalta di Piave, a picturesque village near Venice. From a small shop selling wine in barrels and demijohns, thanks to their dedication, a story was born that today tells the tale of Italian wine around the world.

The authenticity of Botter is rooted in its connection with Venice, always a crossroads of cultures and welcoming towards the world. The brand seeks to combine respect for traditions with a future-oriented vision. This aspiration translates into versatile and accessible wines, suitable for every occasion and generation. Founded in 1928, Botter has seen its notoriety grow, proudly celebrating almost a century of history. Every wine contains a tribute to Carlo Botter: his signature, like an echo from the past, celebrates his memory with elegance and respect.

Valdobbiadene Prosecco Superiore DOCG Botter

0,75 ℓ

Prosecco Conegliano Valdobbiadene Superiore is produced by the Botter company, which since 1928 has dedicated itself to the production of iconic Italian wines.

The Glera grapes, carefully selected, undergo soft pressing and are then fermented for 8-10 days with selected yeasts in thermoregulated steel vats. The sparkling wine is always made in steel in accordance with the Martinotti method. Finally the wine is cooled and stabilized, before being bottled.

Straw yellow in color with a persistent per...

View product page

Type of wine

Sparkling

Ageing in barrel

None

Body

Light

Aroma

Fruity

Origin

Italy, Veneto

Ideal with

Starters, Seafood, Fish, First courses

Discount 25%

13 €

per bottle (0,75 ℓ) 17.33 €/ℓ

incl. VAT and taxes

Lowest price: 17.40 €

Prosecco Superiore di Asolo DOCG Botter

0,75 ℓ

Asolo Prosecco Superiore is produced by the Botter company, which since 1928 has dedicated itself to the production of iconic Italian wines.

The Glera grapes, carefully selected, undergo soft pressing and are then fermented for 8–10 days with selected yeasts in thermoregulated steel vats. The sparkling wine is always made in steel in accordance with the Martinotti method. Finally, the wine is cooled and stabilized, before being bottled.

Straw yellow in colour with a persistent perlage, the nose re...

View product page

Type of wine

Sparkling

Ageing in barrel

None

Body

Light

Aroma

Fruity

Origin

Italy, Veneto