Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Colli di Luni DOC Vermentino Etichetta Grigia 2024 Lunae

Lenz 2024 Ritterhof

Puglia IGT Verdeca 2024 Notte Rossa

Trentino DOC Bottega Vinai Müller Thurgau 2024 Cavit

Toscana IGT Vivi Vermentino 2024 Tenuta del Buonamico

Bolgheri DOC Vermentino 2023 Grattamacco

Pouilly-Fuissé AOC 2024 Reine Pédauque

Venezia Giulia IGT Bianco Les Enfants Villa Russiz

Roma DOC Malvasia 2024 Federici

Leyda DO Sauvignon Blanc Reserva 2023 Casa la Tenca

Rheingau QbA Riesling Trocken 2023 Robert Weil

Terre Siciliane IGP Bianco Vivace 2023 Cantine Birgi

Delle Venezie DOC Pinot Grigio 2024 Botter

Südtirol - Alto Adige DOC Sauvignon 2024 Cantina di Bolzano

Verdicchio di Matelica DOC Bio No Solfiti AnimoLogico 2023 Belisario

Rioja DOCa Tempranillo Blanco Nube 2024 Leza García

Südtirol - Alto Adige Valle Isarco DOC Gewürztraminer Adlerzeichen 2023 Adler von Klausen

Südtirol - Alto Adige Valle Isarco DOC Gewürztraminer 2024 Adler von Klausen