100 wines for your fish grills

Grilled fish and shellfish are a summer classic, perfect for enjoying warm days and evenings outdoors. Among the most common fish to grill are sea bass, sea bream, salmon and tuna, while shellfish include prawns, scampi and lobsters.

To accompany a grilled fish, the choice of white wines is essential to enhance the delicate flavors of the sea. A Vermentino , with its floral and fruity notes, pairs perfectly with white fish and shellfish. A Sauvignon Blanc , with its freshness and acidity, is ideal for counteracting the fattiness of salmon and prawns. Even a Pinot Grigio , light and aromatic, goes well with most grilled fish.

With a good white wine and a grilled fish, summer turns into a celebration of flavors and conviviality.

Südtirol - Alto Adige Valle Isarco DOC Gewürztraminer 2024 Adler von Klausen

Lazio Bianco IGT Donnaluce 2024 Poggio Le Volpi

Puglia IGT Vermentino Uno di Uno 2025 Lupo Meraviglia

Trevenezie IGT Garganega - Chardonnay Scaia 2024 Tenuta Sant'Antonio

Terre Siciliane IGP Bianco Vivace 2023 Cantine Birgi

Sicilia DOC Grillo 2024 Cantine Birgi

Trebbiano d'Abruzzo DOC Radici d'Italia Terre Forti

Isola dei Nuraghi Bianco IGT Karmis 2024 Contini

Roero Arneis DOCG 2024 Bel Colle

Sicilia DOC Grillo 2024 Doppio Passo

Südtirol - Alto Adige Valle Isarco DOC Pinot Grigio 2024 Adler von Klausen

Terre d'Abruzzo IGT Pecorino 2024 Tor Del Colle

Lugana DOC Edizione Vintage 2024 Sartori di Verona

Nuragus di Cagliari DOC Ondas 2024 Cantina di Santadi

Baden VPD Trocken Grauer Burgunder Vulkanfelsen 2024 Königschaffhauser

Südtirol - Alto Adige Valle Isarco DOC Müller-Thurgau 2024 Adler von Klausen

Colli di Luni DOC Vermentino Etichetta Grigia 2024 Lunae

Terre Siciliane IGP Traminer Aromatico Sauvignon Blanc Kikè 2024 Cantine Fina