The history of the winery begins in 1879 when Filippo Ruini, an Italian emigrant, leaves his country of origin to go to cultivate the land in Argentina. A century later, at the beginning of the 2000s , Ricardo Reina Rutini, the last descendant of the family, was approached by a friend, who would propose an ambitious project to relaunch the cellar : it was the American tycoon Herman W. Lay, founder of the Lay's potato company. Thus was born Andeluna, whose name pays homage to the mountains that man cultivates to obtain its most perfect fruits and to the celestial body, a source of inspiration and magic to produce great wines.