Valle de Uco IG Passo Blanco 2025 Masi
Passo Blanco belongs to the innovative line of wines that the Venetian company Masi produces on the La Arboleda Masi Tupungato estate, in Argentina.
It is produced with Pinot Grigio (60%) and Torrontés (40%) grapes. The Pinot Grigio is refrigerated and decanted for 20 hours, finally the selected yeasts are inoculated to start the fermentation, which takes place in steel. The Torrontés is de-stemmed and also refrigerated, with a cold maceration in the press. Subsequently, the soft pressing and fer...
View product pageValle de Uco IG Passo Blanco 2024 Masi
Passo Blanco belongs to the innovative line of wines that the Venetian company Masi produces on the La Arboleda Masi Tupungato estate, in Argentina.
It is produced with Pinot Grigio (60%) and Torrontés (40%) grapes. The Pinot Grigio is refrigerated and decanted for 20 hours, finally the selected yeasts are inoculated to start the fermentation, which takes place in steel. The Torrontés is de-stemmed and also refrigerated, with a cold maceration in the press. Subsequently, the soft pressing and fer...
View product page