White Wines

Easter traditionally represents a time of rebirth and new life, a cherished opportunity to rediscover the joy of being with loved ones around a beautifully set table. Essential dishes on the menu include eggs, early spring produce like asparagus and artichokes, and, for the traditionalists, the classic lamb.

To enhance these fresh spring flavors, the perfect companion is a fine white wine, whose freshness interprets every nuance of the meal. Here are a few suggestions:

For starters: A Sauvignon Blanc or a Vermentino are perfect alongside savory pies and eggs, thanks to their herbal and mineral notes.
For first courses: A Lugana or a Pinot Bianco provide the ideal structure for herb risottos or vegetarian white lasagne.
For main courses: Those choosing lamb can be bold with a white of character and good acidity, such as a Fiano di Avellino or a Chardonnay aged in wood, which stand up well to flavorful meats.

Every special occasion deserves to be honored with the right pairing, letting the savoriness and floral aromas of an excellent white wine make the toast even brighter.

Lugana DOC Santa Cristina 2024 Zenato

Toscana IGT Vermentino La Pettegola 2024 Banfi

Sicilia DOC Grillo Kebrilla 2024 Cantine Fina

Alsace AOP Gewürztraminer 2024 Domaine de la Ville de Colmar

Collio DOC Sauvignon 2024 Cormòns

Greco di Tufo DOCG 25 Rare 2024 Nativ

Südtirol - Alto Adige DOC Pinot Bianco Platt&Riegl 2024 Girlan

Verdicchio dei Castelli di Jesi DOC Vallenga 2024 Tenuta Mattei

Sicilia DOC Zibibbo Lighea 2024 Donnafugata

Muscadet Sèvre et Maine AOC Sur Lie 2024 Trésors de Loire

Roero DOCG Roero Arneis Ruj 2025 San Silvestro

Collio DOC Sauvignon 2024 Villa Folini

Rubicone IGT Trebbiano Chardonnay Radici d'Italia 2024 Terre Forti

Soave Classico DOC Levarie 2024 Masi

Vernaccia di San Gimignano DOCG 2024 Panizzi

Verdicchio di Matelica DOC Vigneti del Cerro 2024 Belisario

Toscana IGT Bianco SìLei 2024 Terrescure

Südtirol - Alto Adige DOC 1840 Sauvignon 2024 H. Lun