Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Vino Frizzante Bianco Stregato dalla Luna Lunae

Roero Arneis DOCG 2025 Bel Colle

Falanghina del Sannio DOC 2024 Feudi di San Gregorio

Lugana DOC 2025 Ottella

Sicilia Menfi DOC Chardonnay 2024 Planeta

Südtirol - Alto Adige Valle Isarco DOC Riesling 2025 Abbazia di Novacella

Vigneti delle Dolomiti IGT Solaris 2024 Blumenfeld

Trevenezie IGT Sharis 2024 Livio Felluga

Terre di Chieti IGP Pecorino Premium 2025 Tenuta Ulisse

Toscana IGT Vermentino 2024 Fattoria La Torre

Bolgheri DOC Vermentino Solosole 2024 Poggio al Tesoro

Alsace AOP Riesling Vieilles Vignes 2024 Arthur Metz

Lazio IGT Satrico 2025 Casale del Giglio

Luberon AOC Blanc Légende 2025 Bonpas

Südtirol - Alto Adige DOC Gewürztraminer 2024 Colterenzio

Lugana DOC Brolettino 2024 Ca' dei Frati

Salento IGT Bianco Edda 2024 San Marzano

Südtirol - Alto Adige Valle Isarco DOC Kerner 2025 Abbazia di Novacella

Confirm switching to the professional platform?

Adding products to your cart