bbq wine pairing

Where do you prefer to have your barbecues in the summer? Wherever you are, mountain, sea, countryside or lake, take advantage of our selection of wines perfect for grilled meat! Light red wines, such as Pinot Noir and Bardolino , pair perfectly with white meats such as grilled chicken and turkey. These wines, served slightly chilled, enhance the smoky flavors of the meat without overpowering its delicate taste. A young Chianti can also accompany grilled sausages well, offering a balanced combination of acidity and tannins that cleanse the palate between bites.

For red meats, such as steaks and ribs, a fuller red wine is ideal. Syrah or a Primitivo from Puglia, with their robust structure and fruity notes, go perfectly with the intense flavors of the meat. These wines manage to balance the juiciness and intensity of the grill, creating a rich and satisfying tasting experience. In particular, Primitivo , with its notes of berries and spices, offers a delicious contrast with spicy or herbal marinades. By choosing the right wine, your summer barbecue will become an unforgettable experience.

Veneto IGT Rosso Gran Passione 2024 Botter

Verona Rosso IGT 2022 Dal Moro

Valpolicella Ripasso DOC 2022 Niviana

Puglia IGT Rosso Tre di Tre Limited Edition 2023 Lupo Meraviglia

Chianti Classico DOCG Fonterutoli 2023 Marchesi Mazzei

Vaucluse IGP Grenache 2022 Cellier des Princes

Montepulciano d'Abruzzo DOC 2022 Villa da Filicaja

10 Vendemmie Limited Edition Tenuta Ulisse

Salento IGT Negroamaro 2022 Masseria Ficarigna

Primitivo di Manduria DOC Riserva 2021 Doppio Passo

Emilia Lambrusco IGT Frizzante Amabile Radici d'Italia Terre Forti

Bolgheri DOC Il Seggio 2023 Poggio al Tesoro

Veneto Rosso IGT Leggero Appassimento 2021 Dal Moro

Amarone della Valpolicella DOCG 2020 Niviana

Valpolicella Ripasso DOC 2021 Casalforte

Primitivo di Manduria DOC Riserva 2018 Villa da Filicaja

Brunello di Montalcino DOCG Castelgiocondo 2020 Frescobaldi

Alta Vendemmia Memŏro 2020 Piccini 1882