Picnic wines

La Pasquetta is the perfect opportunity to spend a day outdoors with friends and family, celebrating spring with a big barbecue. Traditionally, the menu varies between succulent grilled meats and fish, catering to all tastes. Sausages, ribs, steaks, and skewers alternate with sea bass, prawns, and squid, all seasoned with aromatic herbs and flavorful marinades.

To enhance the flavors of the barbecue, the choice of the right wine is essential. Young and fruity reds, such as a Chianti or a Barbera, pair perfectly with grilled red meats, thanks to their lively acidity and balanced tannins. If the menu includes white meat or pork, a structured rosé, such as a Cerasuolo d’Abruzzo or a Chiaretto del Garda, offers freshness and pleasantness. For grilled fish, the ideal choice falls on minerally and savory white wines, like a Vermentino or a Falanghina, which balance the smoky taste without overpowering it. In this way, every bite finds its perfect pairing, turning Pasquetta into a memorable tasting experience.

Toscana IGT Borgone 2024 Camigliano

Côtes de Provence AOC Rosé Les Commandeurs 2024 Château Peyrassol

Lazio IGP Rosé Donnaluce 2024 Poggio Le Volpi

Romagna DOC Trebbiano Radici d'Italia 2024 Terre Forti

Côtes de Provence AOC Réserve des Templiers 2024 Château Peyrassol

Côtes du Rhône AOC Blanc Réserve de 2024 Bonpas

Bourgogne AOC Chardonnay Vieilli en Fût de Chêne 2024 Labouré-Roi

Chablis AOC Le Beaunois 2024 Labouré-Roi

Cannonau di Sardegna DOC Bantu 2023 Jerzu

Méditerranée IGP Rolle (Vermentino) 2024 Le Paradou

Douro DOC Tinto Colheita Vale do Corgo 2023 Adega Vila Real

Puglia IGT Primitivo Rosato da Uve Leggermente Appassite 2024 Duca di Saragnano

Montepulciano d'Abruzzo DOC 2023 Terzini

Toscana IGT Chardonnay Pievasciata 2024 Vallepicciola

Langhe DOC Dolcetto 2024 Giuseppe Cortese

Terre Siciliane IGT Bianco SP68 2024 Arianna Occhipinti

Roero Arneis DOCG Pradalupo 2024 Fontanafredda

Alghero DOC Torbato Catore 2023 Sella & Mosca