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Discover the heart of Tuscany with this wine box, filled with Chianti Classico in various styles. From fresh and fruity to more aged and complex – here you experience Sangiovese at its best.
Expect aromas of cherry, violet, and spicy hints. Borgo San Frediano offers lively fruit, while Riserva del Granaio has more depth and structure. Contessa di Radda is elegant and balanced, and Clemente VII impresses with its long finish.
Perfect with Italian classics like pasta, charcuterie, or a juicy bistecca alla fiorentina. A taste experience for both curious newcomers and die-hard Chianti lovers!
Chianti Classico Contessa di Radda by Geografico is born in vineyards located in the Sienese municipality of Castellina in Chianti, in the heart of the DOCG Chianti Classico.
It is mainly produced with Sangiovese grapes and Canaiolo and Colorino grapes, carefully picked and selected by hand. After the classic red vinification processes, the wine ages for 16 months in tonneaux oak barrels and for another 2 months in the bottle before being put on the market.
It has a ruby red colour. The nose opens...
View product pageChianti Classico Riserva del Granaio di Borgo San Frediano is a red wine made from Sangiovese grapes cultivated in the heart of the historical area. The winemaking process is handled with great care, using methods that emphasize the expression of Sangiovese. Aging takes place in oak barrels for 16 months, giving the wine structure and a bold character, ideal for those who seek complexity and balance.
This Chianti Classico Riserva originates from the hills of San Frediano, between Florence and Sie...
View product pageBorgo San Frediano's Chianti Classico is an authentic expression of pure Sangiovese , a varietal that faithfully interprets the character of the Tuscan terroir. This red wine is made from grapes grown organically. It stands out for its fragrant and immediate flavor, supported by a good structure and a distinct personality that emphasizes elegance. The production process, which includes fermentation in stainless steel and aging in wood, harmonizes the components to deliver a fresh and persistent ...
View product pageThe Chianti Classico Il Palei of Villa a Sesta was born in vineyards located on the Sienese hills, in the municipality of Castelnuovo Berardenga.
It is produced with 100% Sangiovese grapes, harvested manually, then destemmed, crushed and placed separately in vats for vinification. The alcoholic fermentation takes place in about 7 - 10 days and the subsequent maceration on the skins lasts for another 10 days at a controlled temperature of 27°C. Once blended, the wine matures partly in wooden barre...
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