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Amaro Montenegro

Montenegro
0,7 ℓ
96
97
14,50   VAT inc.    (20,71 €/L)
- +
Type
Liquor
Alcohol content
23%
Tasting moment
End of meal, cocktail
Origin
Italy, Emilia Romagna
Availability
Available immediately
Order in 15 hours and 5 minutes to receive this product by Monday, June 21st.
prizes and awards
Wine Enthusiast
sa
97/100
full name
Amaro Montenegro
New
country
Italy
region
Emilia Romagna
size
0,7 L
taste
Nutmeg, Cloves, Cinnamon, Bitter orange, Artemisia, Marjoram, Coriander seeds, Oregano
alcohol content
23 %
temperature
16-18 ℃
Average Rating
4,20 / 5
Rate the product!
Product rated by 350 users

Description

Famous Italian bitter created in honor of the marriage of Vittorio Emanuele III, king of Italy, to Elena Petrovich of Montenegro, to whom the name was dedicated. Its inventor, Stanislao Cobianchi, personally selected 40 aromatic herbs, spices, dried fruit, roots, seeds, bark, flowers and woods from all over the world which he combined in an original and secret recipe. This is reproduced every year using the same ingredients, the same doses and the same manufacturing process, known by very few people, including the Master Herbalist, who has the task of supervising the correct execution of each step, for a complex elaboration lasting a total of 6 months. At the end of this long process 12 mother essences are obtained, which are mixed together to create 6 aromatic notes, each with its own characteristics: herbaceous and bitter, floral and spicy, sweet and toasted, fresh and balsamic, fruity and vegetable, warm and tropical. The final touch is represented by the seventh and final aromatic note, the Premio, so intense that just one drop in the bottle is enough to complete the recipe.

It appears limpid amber in color, with warm copper highlights. The nose expresses a unique and unmistakable perfume, composed of pleasant plant sensations of sarsaparilla, and then again nutmeg, cloves, cinnamon, bitter orange, mugwort, marjoram, coriander seeds and oregano. The taste is a perfect combination of the bitter-sweet, herbaceous and balsamic components, which give life to a characteristic flavor, without equal.

Delicious digestive, it can be used to prepare excellent cocktails, such as Negroni or Sour.

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