Beaune AOC Clos de la Féguine Premier Cru Monopole 2020 Domaine Jacques Prieur

What kind of wine it is

The Beaune Clos de la Fégui​​ne Premier Cru Monopole from Domaine Jacques Prieur is a red wine that faithfully reflects its Burgundy terroir. Made exclusively from Pinot Noir grapes, it showcases a style that combines freshness and elegance, supported by a finely balanced tannic structure. Production begins with destemming to enhance varietal aromas, followed by vinification in open wooden vats. Subsequent aging in oak barrels gives this red a distinct persistence and an unmistakable spicy profile.

Where it comes from

This red originates in France, from the prestigious wine-growing region of Burgundy. The grapes are sourced exclusively within the Beaune designation, more specifically from the Clos de la Fégui​​ne vineyard—just over one and a half hectares. Classified as a Premier Cru, this vineyard boasts the rare Monopole mention, indicating exclusive ownership by Domaine Jacques Prieur. This distinctive trait defines the wine’s identity and allows the Pinot Noir to fully express the unique characteristics of its soil of origin.

How it is produced

The cellar work respects natural timing to extract the best aromatic components. After careful selection, the grapes undergo complete destemming to separate the fruit from the stems. The must then undergoes a temperature-controlled fermentation lasting eighteen days in open wooden vats to enhance contact with the skins. Maturation concludes with a prolonged seventeen-month period in oak barrels, an essential step to stabilize the wine’s structure and round out its phenolic component.

Tasting notes

In the glass, the wine reveals a robe of deep ruby red, notable for its rich and vibrant hue. The bouquet opens with pronounced aromas of dark fruits, complemented by delicate spicy hints that come from time spent in wood. On the palate, the sip is notably fresh and balanced, led by ripe tannins that provide structure without weighing down the palate. The finish is long and clean, returning to the spicy notes and confirming the wine's great technical precision.

Food pairing

Its lively taste and tannic texture make this red ideal for accompanying a range of culinary preparations. It truly shines with roast meats, where its acidity perfectly balances the succulence of oven cooking. The spicy notes and persistence on the palate also match harmoniously with oven-roasted vegetables, as they echo the vegetables' naturally sweet tendencies. A classic roast beef becomes the perfect gastronomic pairing, allowing the wine to display all its fruity complexity without overshadowing the flavors of the dish.

When to serve it

This Pinot Noir is the right choice for convivial occasions where a measured, satisfying wine is desired at the table. Its pronounced freshness makes it perfect for important lunches and dinners, well-suited to support elaborate menus focused on oven-cooked dishes. It should be enjoyed leisurely, allowing one to appreciate the evolving dark notes and the elegance of the sip. Its defined structure and extended aging ensure a continuous enjoyment from the beginning to the end of the meal.