Product details
Description
What kind of wine is it
The Châteauneuf-du-Pape Caparaçon from Maison Ravoire is a dry red wine, with a full, expansive palate and a long aromatic finish. Its name evokes the caparaçon, the ornamental armor used in the Middle Ages. It is made from a blend of Mourvèdre, Syrah and Grenache.
Where it comes from
Maison Ravoire has been making wine for generations in both the Rhône Valley and Provence, with two locations: one in Châteauneuf-du-Pape and one in Salon-de-Provence. With the Olivier Ravoire range, dedicated to Captain Ravoire who lived in the 16th century, the winery wanted to highlight the family's long history.
How it is made
The grapes are harvested by hand. This is followed by frequent punch-downs and pump-overs and long fermentations in temperature-controlled tanks. Mourvèdre and Syrah age in barrels, partly in new oak and partly in seasoned oak. The Grenache, the most concentrated component, ages for 12 months in a new large cask.
Tasting notes
In the glass it shows a garnet red. The nose offers floral and garrigue notes, together with berries such as blackcurrant and raspberry. The palate is full and broad, with a long aromatic finish.
Food pairing
Pairs well with dishes based on red meats and game, whether braised or roasted.
When to serve it
A red for special-occasion meals, suited to dinners centered on meat and game. Serve in a broad-bowled glass, opening the bottle ahead of time to let the aromas unfurl. Its structure also makes it suitable for a few years of cellaring.