Grappa di Barolo Riserva Fontanafredda

The Grappa di Barolo Riserva di Fontanafredda is obtained from pomace of Nebbiolo grapes destined for the production of the fine Barolo wine. The distillation is carried out by means of an ancient discontinuous method, in a water bath, in copper boilers. The grappa thus produced is transferred to small wooden barrels where it remains to refine for over 12 months.

It is amber yellow in color with golden highlights. The scent is broad and characteristic of the original grape variety, with a beautiful persistence. On the palate it is warm, soft, inviting

It is recommended to serve it smoothly at the end of the meal.