Product details
Description
What type of wine is it
Marsannay Les Vaudenelles by Domaine Bruno Clair is a red wine produced in Burgundy exclusively from Pinot Noir grapes. This label is distinguished by a fruity profile, supported by a well-defined texture thanks to careful aging in oak barrels. Its character reveals a fresh and balanced style, faithfully reflecting the features of its French terroir and the varietal employed.
Where does it come from
This red originates from the renowned Marsannay appellation, coming specifically from the parcel known as Les Vaudenelles. The vineyard sits on unique clay-limestone soils, enhanced by a subsoil of marl that holds fossils of Ostrea Acuminata, a distinctive feature of the local geology. The south-east exposure of the rows ensures optimal conditions for regular grape ripening and encourages a clear, precise, and balanced expression.
How is it made
The production process begins with a rigorous selection of the grape bunches, some of which are vinified as whole clusters. The wood maceration stage lasts from ten to fifteen days, aiming to calibrate extraction while maintaining structural finesse. Subsequently, the wine undergoes a slow aging for 18-20 months in partially new oak barrels, a choice that allows for a measured integration between the fruit and the contribution from the wood.
Tasting notes
To the eye, it presents a brilliant ruby red hue. Bringing the glass closer, you’ll sense an elegant and clean aromatic bouquet, where vibrant scents of red fruits clearly express the varietal identity. The entry on the palate is fresh and balanced, supported by an orderly taste structure that finishes precisely and extends the pleasure of drinking in a continuous, linear fashion.
Food pairings
The culinary inclination of this bottle makes it ideal for pairing with game and red meat dishes in general. Its lively freshness and balanced structure counteract the succulence of the dishes while supporting bold flavors and slow-cooked preparations. The wine’s elegant fruit characters harmonize beautifully with sauces and gravies, enhancing the richness of meat recipes without ever overpowering their taste.
When to serve it
This Burgundy red is the perfect choice for meals where robustly flavored dishes are the true stars of the menu. Its extended aging in wood encourages a leisurely enjoyment during the meal, allowing you to fully appreciate its evolution in the glass as it breathes. It is a wine designed for thoughtful tasting, satisfying those who seek a wine with precision and varietal consistency at its core.