Product details
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Description
What kind of wine is it
Monthélie Blanc by Parent is a Burgundian white wine that expresses the unmistakable characteristics of Chardonnay. This wine embodies a rich and defined style, distinguished by pleasant freshness and a captivating texture. Thanks to attentive vinification, it offers an elegant and complex profile that reflects the potential of its original terroir.
Where it comes from
This label originates in Burgundy, within the Monthélie denomination. The vineyards sink their roots into the region’s typical clay-limestone soils, a crucial factor in shaping the wine’s precise flavor and its mineral component. This unique environment favors a measured grape ripening and delivers a clear balance between structure and freshness in the glass.
How it is produced
The production process starts with a manual harvest of the grape bunches. Both alcoholic and malolactic fermentations then take place in oak barrels, some of which are new. The wine continues its aging in wood in the same vessels, a technical choice that brings depth and harmonizes the fruity notes with the natural acidity.
Tasting notes
In the glass, the wine shows a bright straw yellow color. On the nose, clear aromas of yellow peach and delicate hawthorn flowers emerge, enriched by a subtle mineral background. On the palate, the entry is crisp and enveloping, supported by a distinct sensation of freshness that leads to a clean and persistent finish.
Food pairings
This Burgundy white is particularly well suited to pairing with white meats, thanks to its flavor progression that balances richer preparations. It enhances seafood dishes and is ideal with oysters and sushi, where its salty streak supports the ingredients. It also matches perfectly with delicate fish courses, standing up well to soft textures and subtle seasonings.
Serving suggestions
It is the perfect choice for those seeking a white wine with a technical and precise character, combining Chardonnay expression with a fresh finish. Best enjoyed during lunches or dinners focused on seafood or delicate meats, where its enveloping sip is never excessive. Its balanced nature makes it a versatile wine at the table, suitable for both formal settings and more relaxed occasions.