Rosso di Montalcino DOC 2017 Casale del Bosco

Rosso di Montalcino di Casale del Bosco comes from vineyards located in the well-known municipality of Montalcino, in the province of Siena.

It is produced entirely with Sangiovese grapes, harvested manually in boxes in the second half of September. Fermentation takes place in stainless steel tanks, with maceration in contact with the skins, at controlled temperature for at least 15 days. Subsequently the wine ages for about 10 months in French oak tonneaux and in large Slavonian oak barrels, followed by a further period of aging in glass, before being marketed.

This Rosso di Montalcino has an intense ruby red color. The nose opens with strong aromas of ripe red fruit, well integrated with spicy notes. On the palate it is full and warm, pleasantly soft and structured.

Perfect to accompany first courses and red meats, this wine is ideal in combination with stewed meats and medium-aged cheeses.