Type of wine
Red
Ageing in barrel
Long
Body
Medium
Aroma
Fruity
Origin
Italy, Tuscany
Ideal with
Grilled red meats, First courses

Product details

full name
Rosso di Montalcino DOC 2015 Val di Suga
New
appellation
Rosso di Montalcino
vintage
2015
dosage
Dry (Wine)
country
Italy
region
Tuscany
grape
Sangiovese
ageing
Oak barrel
format
0,75 L
aromas
Ripe red fruit, Spices
alcohol content
13%
temperature
16-18 °C
Sulfites
Contains sulfites

Rosso di Montalcino DOC 2015 Val di Suga

0,75 ℓ
17.50 
per bottle  (0,75 ℓ)  23.33 €/ℓ
 incl. VAT and taxes
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Best Buy, excellent value for money.
other vintages awards
Wine Enthusiast
2014
86/100

Description

Rosso di Montalcino di Val di Suga comes from vineyards located in Val di Cava, in the Sienese municipality of Montalcino, in Tuscany.

It is produced with pure Sangiovese grapes, harvested and selected entirely by hand in the first ten days of October. Fermentation takes place, with maceration for 15 days, in stainless steel tanks at a controlled temperature of 30 ° C. Subsequently the wine ages for 24 months in oak barrels, before being marketed.

This Rosso di Montalcino is characterized by an intense ruby red color. The nose opens with elegant hints of ripe red fruit, enriched with pleasant spicy notes. On the palate it is dry and enveloping, with a full and velvety body and a very long and persistent finish.

Perfect to accompany structured first courses, it is ideal in combination with grilled red meats.

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